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Here are some recent posts:

  • Tidings Cooking Challenge – Coconut Crème Caramel

    The Tidings Cooking Challenge is an opportunity for food lovers to try their hand at creating something together. Not all in the same kitchen, of course. Rather, try the recipe in your own time and then come back and tell us what you thought of it. You can add your comments directly underneath the post, [READ MORE]

  • Cooking School – Artichokes

    At first glance, artichokes seem too troublesome to bother with, (what do you do with that inedible choke anyway?). But take a closer look at those thorny leaves, and you might find yourself wondering what succulent delights they have to offer. Granted, the exterior shell is a little intimidating. But, once you get to know [READ MORE]

  • Redhawk Vineyard Grateful Red Pinot Noir

    This wine is a ready to drink, light Pinot Noir that serves up a moderate personality of cherries, spice, tea leaves/herbs and earth. It is marked by good length and soft tannins.

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Some drink recipes:

  • Malibu Milk Shake

    Put all ingredients in a blender, blend till smooth, should create a small frothy head. Pour into to any glass handy, and enjoy your milkshake!

  • Palm Beacher

    Pour the dark rum, amaretto and orange juice into an old-fashioned glass 3/4 filled with ice cubes, and serve.


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